Join us at Patina Customs House on Thursday 24 September for an exclusive dinner celebrating the acclaimed wines of Michael Hall Wines. Enjoy a specially curated multi-course menu, expertly paired with a selection of elegant, small-batch wines, while discovering the stories behind the vineyards, vintages and winemaking philosophy that make these wines so distinctive.

About Michael Hall Wines

Founded in 2008, Michael Hall Wines is a boutique South Australian winery producing expressive, small-batch wines from the renowned regions of Barossa Valley, Eden Valley and the Adelaide Hills. Sourcing premium fruit from exceptional vineyard sites, the winery follows a minimal intervention approach to craft wines that beautifully reflect their origin, balance and sense of place.

About Michael Hall

After an early career valuing rare gemstones for Sotheby’s in London, Michael Hall pursued his passion for wine, gaining experience in Burgundy, the Rhône Valley, Australia and New Zealand before establishing his own label. Today, he is recognised for producing elegant, terroir-driven wines that combine European winemaking principles with the unique character of South Australia’s finest vineyards.

Dinner $160 per person

Thursday 24th September, 6:30pm

Pre-payment required when you book.